Not so much a soup, well, kind of. More of an Asian dish I think.
This one comes from a book by Nigella Lawson, she of many a man’s desire. Seriously, I think every guy I know who really gets into cooking has a thing for her.
Impressions:
Again, it’s an Asian dish so we’re bound to like it off the bat. The taste wasn’t overwhelming – we both thought it could use more spice. Took longer than we want or these recipes, but c’est la vie.
What I added:
We used Bok Choy greens instead of Choi Sum. And for noodles we hit up the rice sticks instead of something heavier. Ideal with a Kirin Light (couldn’t find Asahi).
Nutrition:
Not too much fat or calories. Pretty balanced with protein, carbs and leafy green veggies. A couple of unwanted calories in the Kirin Light.
Status:
We like. Keepin’ it.
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